Cooking Steps

1. 

   Step1:Ingredients required. A handful of leeks. Five cloves of garlic, ginger, a piece of red pepper. Cut up several of the

2. 

   Step2:Clean razor clam and soak it in water for one hour to spit out the mu

3. 

   Step3:The oil in the pot is heated and all ingredients are stir fried to make the flavo

4. 

   Step4:Put in the razor and stir gently. Try not to fry the thin shell

5. 

   Step5:Fire with lid for three minutes, all razor clams ope

6. 

   Step6:Add a little sugar and a little salt to get out of the po

7. 

   Step7:This dish is delicious and appetizing. Razor clam is tender and fat

8. 

   Step8:Don't waste the fried clam soup. Bibimbap and noodles are very delicious