Chinese Food
Fruit yogurt cereal
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I have seen a psychology lecture. The lecturer compares all kinds of fruits to all kinds of people. Fruits of different shapes, colors and tastes are just like people living around us with different personalities, hobbies and backgrounds. Apple is lovely and beneficial; melon is mature and sweet; mango is a full optimist; huolongguo is a passionate and creative leader; now more durian is under the reinforced concrete. It's a cold and lonely soul that people can't easily approach. It's a little far away Back to our theme fruit yogurt cereal. Homemade yoghurt and fresh fruit, plus a little plain cereal, can be used as breakfast for tea in the afternoon. Although it's simple, it can also enjoy the beauty.
Cooking ingredients
Cooking Steps
Step1:Preparation materials - half big mango, half red heart pitaya, 1 cup of self-made yoghurt, 1 cereal.
Step2:Treat the fruit. Cut the fruit into suitable dices.
Step3:Take your favorite cup. Put in some cereal first.
Step4:Pour in the right amount of yogurt.
Step5:Spread the Pitaya seeds one by one.
Step6:Add another layer of yogurt.
Step7:Spread the mango seeds.
Step8:Last, continue the previous steps.
Step9:Cover the cup and refrigerate for 2 hours. The cereal is soaked by yogurt. The taste is more delicious.
Step10:Breakfast is so simple. Do you like it?
Step11:Finished produc
Step12:Finished produc
Cooking tips:1. It can be replaced by other fruits. 2. After cold storage, the cereal is soaked by yogurt. The taste is better. There are skills in making delicious dishes.
