Chinese Food
Huangjihuang three juice stew pot
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Cooking ingredients
Cooking Steps
Step1:Cut vegetables into sections to control the moisture content. Pour the top half of the package of red oil and stir evenly for standb
Step2:Sliced beef tenderloi
Step3:Chicken crispy bones and gizzards are cooked. Slice the gizzards. Moisture contro
Step4:Marinate in sauce ba
Step5:Prepare the sauce as instructe
Step6:Multi functional pot. Oil filling. Ginger slice
Step7:Spread vegetable
Step8:Lay the mea
Step9:Simmer for 10 minutes with three gears of fire. Drizzle with sauce. Simmer for another three minute
Step10:Sprinkle with coriander and simmer for one minute. Complet
Cooking tips:The sauce bag is bought on the Internet. There are seven small bags in one set. If there are instructions, don't explain them in detail. Little friends can go to a treasure to search and cook delicious dishes.
