Fried small yellow croaker

little yellow croaker:2 kg flour:moderate amount baking powder:1 teaspoon salt:moderate amount coriander and ginger:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/0/f/6/yuan_0feff131c185f42d18bee9a345bf13b6.jpg

Fried small yellow croaker

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Fried small yellow croaker

Cooking Steps

  1. Step1:Take the little yellow croaker to the head, viscera, clean and control the moistur

  2. Step2:Put in ginger slices, cilantro sections, cooking wine, proper salt and chicken essence and marinate for half an hour. If you like salty ones, put more salt on them. You can also cut a few knives on the fish. This is salt in the daytime. I only make it in the evening, so I didn't cut a few knives for the fish

  3. Step3:Take out the right amount of flou

  4. Step4:Add a teaspoon of baking powder

  5. Step5:Mix it into paste. After that, put it aside for more than ten minutes. Let the baking powder play its role. Put half a teaspoon of salt before frying. It tastes good

  6. Step6:I'm putting a small scoop of oil. It's to make the noodles crisper and crisper

  7. Step7:Stir well. Then put the fish in the batter

  8. Step8:Put oil in the pot. Heat it to about seven or eight minutes. Put the fish in it

  9. Step9:Fry till two golden sides are ou

  10. Step10:A plate of crispy fried small yellow croaker is read

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried small yellow croaker

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Fried small yellow croaker recipes

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