Cooking Steps

1. 

   Step1:After the pumpkin is steamed, take it out and drain it to make mud. Red heart pitaya is made into juice. Filter the seeds. Blanch the spinach and put it into the blender to make juice. Add black sesame to make paste with water. Peel the carrot and cut it into small pieces and put it into the blender to make mud. (all the ingredients must be less.) otherwise, there will be a lot of dough rolled out later. It will be very tiring to make the shape.

2. 

   Step2:A nice five color dough

3. 

   Step3:Take a dough and roll it into thin slices. The thinner you roll it, the better. It's faster to air dry. It's easy to cook when you cook it. Press the pattern with a mold. (no mold can be replaced by a beer cover.) then use chopsticks to clamp it in the middle and it will become a butterfl

4. 

   Step4:Put the butterfly face on the tray and air dr

5. 

   Step5:Can also be made into a cartoon pattern of patche

6. 

   Step6:All dough is shaped in the same way. Then it's air dried.

7. 

   Step7:It's a tiring project that this mold is relatively smal

8. 

   Step8:Put the dried products into the fresh-keeping tank and refrigerate the