Cooking Steps

1. 

   Step1:Prepare the ingredients. Common flour-500g, yeast-4g, non aluminum baking powder-1g, Monascus powder-2g, red bean (for decoration) - a littl

2. 

   Step2:Pour the yeast and baking powder into the flour. Mix well. Use warm water and dough. Cover with wet drawer cloth. Ferment in the warm place.

3. 

   Step3:When the dough is fermented to 1.5 to 2 times the original size, the preparation can be made. The size of the dosage is according to personal preference. Divide one dose into two parts. One is bigger. It is used to make the main body of small crab; the other is smaller. It is used to make the claw of small crab.

4. 

   Step4:Roll the dough with the main body of the small crab into an oval shape.

5. 

   Step5:Divide the dough into four parts. Rub the long strips. One of them is a little thicker than the other three. It's used for making crab tongs.

6. 

   Step6:Place the paw on the main patch. Place the thickest paw closest to you.

7. 

   Step7:Fold the dough up. Wrap the claws of the crab. Press the end close to yourself on it.

8. 

   Step8:Use a knife to cut a knife on the front paw to make a crab claw.

9. 

   Step9:Use two red beans to make the eyes of crabs. A vivid little crab is ready.

10. 

    Step10:If you want to be more beautiful, you can also make a little flower for ornament. Take a piece of primary color dough, rub in a little red koji powder, knead it into pink dough, and knead the pink dough into small balls. This is the prototype of flower petals.

11. 

    Step11:Shape the ball into petals. Connect the petals. Tighten the bottom of the petals. Five petals in a group. A flower.

12. 

    Step12:Close the petals. Bring them together in the center. Use a toothpick to take a small amount of white surface to make a stamen. Fix the stamen in the middle of the flower. Fix the flowers on the crabs.

13. 

    Step13:Make a second fermentation of the crab. When the volume of the dough becomes larger and the dough surface is fluffy and in the state of hair rising, steam it in a pot. Steam it for 15 minutes and cook it. Please increase or decrease the steaming time according to the size and quantity of pasta you make.

14. 

    Step14:Little crabs want to run. Catch TA

15. 

    Step15:I can't bear to eat them. Keep them.

16. 

    Step16:Let's go to the sea. Catch crabs.