Dharma stick

high gluten flour:1400g low gluten flour:600g salt:40g yeast:30g water:200g modifier:5g https://cp1.douguo.com/upload/caiku/b/9/4/yuan_b9349ff199a3862828e4156f92b16964.jpg

Dharma stick

(72346 views)
Dharma stick

Cooking Steps

  1. Step1:Knead into dough. Cover with plastic wrap and relax for 20 minutes. Let's wake up for 30 minutes. Divide into 350 grams and form into a mold. Let's wake up One point five Time about. Bake for about 30 minutes. Out of the oven.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dharma stick

Chinese food recipes

Dharma stick recipes

You may also like

Reviews


Add Review