Croissant cheese sandwich

baguifo cheese slice:1 piece croissants:1 natto:box raw:moderate amount mustard:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/2/d/b/yuan_2de13666208e526d473bea292f12e4bb.jpeg

Croissant cheese sandwich

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Croissant cheese sandwich

Natto is a kind of domestic condiment and also a kind of traditional Chinese medicine. Eating natto often can not only relieve the fishy poison, remove the cold and heat, but also effectively prevent the tumor of digestive system. This sandwich is suitable for people who like natto. People who don't like natto should not try it easily. Natto and cheese are more fragrant after heating. It's a tonic afternoon tea with little red pepper. No one who doesn't like natto try it It's dark food for you. I really admire your courage-

Cooking Steps

  1. Step1:Croissants are very fragrant. They're perfect for sandwiche

  2. Step2:Add soy sauce and mustard to the natto and mix them evenly. The best natto is the one with sticky texture

  3. Step3:Slice the baguifo cheese. Spread the mixed natt

  4. Step4:Put on the little red peppe

  5. Step5:It's OK to eat it cold. But it's getting cold. Of course, hot food can give full play to the flavor and taste of cheese

  6. Step6:Preheat the oven 180 ℃ for 5 minute

  7. Step7:Cheese and natto are flowing out because of heating. Hahaha. It's delicious. I like natto and cheese very much. But the little friends who don't like natto are really staying away from the restaurant

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Croissant cheese sandwich

Chinese food recipes

Croissant cheese sandwich recipes

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