Chinese Food
Stir fried water bamboo
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As a loyal fan of bean and fruit food, I uploaded the recipe for the first time. I believe that a good life will start from now on. Because there is only one person in my family. The amount of dishes is less - PS - in fact, I forgot to put soy sauce this time. Please don't forget - I hope you can give me more advice on cooking experience.
Cooking ingredients
Cooking Steps
Step1:Wash the water bamboo. Cut off the old stem at the bottom. Then cut it into a small hob as shown in the picture. PS - hob should be as small as possible. Otherwise, it's not easy to fry. You can have three for two.
Step2:Heat the pot, pour in the cold oil, add the prepared water bamboo and stir fry constantly. Add a small amount of salt and soy sauce, add some water, and cover the pot. When you hear the sound of zlazzla, you can get out of the pot
Step3:The existing iron pot at home is a little thin. It can grow longer when it needs to be stir fried
Cooking tips:There are skills in making delicious dishes.
