Chocolate raisin oatmeal biscuit (sugar free and butter free)

low powder:90g oatmeal:90g coconut:30g baking soda:2g corn oil:50g honey:50g egg:1 raisins:moderate amount dark chocolate:moderate amount https://cp1.douguo.com/upload/caiku/4/2/6/yuan_42baba24f02468a02b4135f99b899b56.jpg

Chocolate raisin oatmeal biscuit (sugar free and butter free)

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Chocolate raisin oatmeal biscuit (sugar free and butter free)

It's quite a healthy biscuit. It's easy to make. It's fragrant all over the house. No sugar. No butter. Oatmeal with black Qiao and raisins is very tasty. It's especially suitable for eating a few pieces when you are hungry in the office. -

Cooking Steps

  1. Step1:Put the oil, honey and eggs into a bowl and mix wel

  2. Step2:Add flour - low flour, oatmeal, coconut, baking soda. Stir until even and dr

  3. Step3:Add raisins and cut into small pieces of dark chocolate. Mix well. It's too practical to make materials by yoursel

  4. Step4:Scoop it out. Knead it into a ball. Flatten it with a spoo

  5. Step5:Preheat the oven. Bake the middle layer at 180 ℃ for 15 minute

Cooking tips:1. Bake for 810 minutes with tin foil. 2. If you like sweetness, you can add more honey or sugar. I have more raisins, so the sweetness at the bottom of the biscuit is relatively light. 3. The chocolate uses 90% black Qiao. You can adjust the cooking according to your preference. You have skills in making delicious food.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chocolate raisin oatmeal biscuit (sugar free and butter free)

Chinese food recipes

Chocolate raisin oatmeal biscuit (sugar free and butter free) recipes

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