Cooking Steps

1. 

   Step1:Wash the shrimps while they are fresh. Add salt and spiced noodles to marinate. The amount of salt is a little more than usual. This is half a kilo of prawns. You can fry two plate

2. 

   Step2:Add 2 or 3 eggs to the flour. Add a little salt. Add some five flavor powder. If you like the onion flavor, you can add the onion powder

3. 

   Step3:Stir it. If it's too thin, add flour. If it's too thick, add eggs or cold boiled water. Do not add raw water

4. 

   Step4:Until the batter becomes even and thic

5. 

   Step5:Add shrimp and sti

6. 

   Step6:Add about three centimeters of oil into the pan. Heat over medium heat until the oil is hot. Put a shrimp wrapped in batter to test the oil temperature. The shrimp floating on the oil indicates that the oil temperature is good. Reduce the fire power and keep the oil temperatur

7. 

   Step7:Use chopsticks to hold a group of shrimps and put them in the oil pa

8. 

   Step8:Turn it over when it's golden on one side. Take out the oil control plate after it's golden on both sides. If it's not salty, you can sprinkle some salt and pepper. The delicious shrimp balls are ready. It is also suitable for children to eat with rice. It is crispy and tender, nutritious and delicious.