Cooking Steps

1. 

   Step1:Cut the tomato into pieces. Stir fry the juice with lar

2. 

   Step2:Remove the water from the ribs first, that is, submerge the ribs in water. Boil them. Then pour all the water. Wash the ribs. Then add water into the pot. Add a piece of ginger. Pat the ginger flat with a knife. Add some prickly ash. Add Cordyceps flowers. Add the tomatoes just fried. Turn to a small fire after the fire is over. It's OK for 90120 minutes. OK. Add salt. A little chicken essence.

3. 

   Step3:Delicious but not greasy.