Large bony wormwood flower

big bone:500g Cordyceps:50g salt:2g https://cp1.douguo.com/upload/caiku/4/2/e/yuan_42e02eeada07400ef8a13d6bce9765ce.jpg

Large bony wormwood flower

(106308 views)
Large bony wormwood flower

My favorite food is Cordyceps. Can cook soup. Can fry to eat. Warm nature. Not dry not cold. What characteristics of people can eat, but also enhance resistance. Don't you have a bowl in this autumn fat season?

Cooking ingredients

Cooking Steps

  1. Step1:Material drawings. Big bone washed clean water and soaked for 2 hours. Changed water 4 times in the middle.

  2. Step2:Put it in the soup pot. Add some ginger slices.

  3. Step3:Add three bowls of clear water.

  4. Step4:Soup making procedure. I have been cooking for 1 hour and 50 minutes. Time of soup pot making.

  5. Step5:The soup is very white after 1 hour. Add Cordyceps at this time.

  6. Step6:Cook until it's time to season with salt.

  7. Step7:Serve and drink.

  8. Step8:Finished drawings.

Cooking tips:You can choose your own convenient pot. The casserole is the best. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Large bony wormwood flower

Chinese food recipes

Large bony wormwood flower recipes

You may also like

Reviews


Add Review