Chinese Food

Cooking Steps

1. 

   Step1:Cut all the ingredient

2. 

   Step2:Blanch the beef. Then filter it with cold water

3. 

   Step3:Add a few drops of oil. Heat. Put in tomatoes. Stir fry

4. 

   Step4:Stir fry until tomato peels and beef is adde

5. 

   Step5:Stir fry until the beef changes color. Add a bowl of wate

6. 

   Step6:When the tomato is small, add cabbage. Simmer over low hea

7. 

   Step7:Add broccoli after cabbage changes colo

8. 

   Step8:Add tomato sauce and salt. Cook until cabbage is a little red. Broccoli tastes good. About 20 minutes. Then go abroad. Key vegetables are better than meat