Chinese Food

Cooking Steps

1. 

   Step1:Prepared materials. Dice for later use.

2. 

   Step2:Heat the pot. Pour in the oil. Stir fry the eggs after the pot is hot. Put them out for use.

3. 

   Step3:Stir fry carrots with the remaining oil of scrambled eggs. Then add onions, sausages and rice. Stir fry all the ingredients.

4. 

   Step4:Out of the pot.