Cabbage pork pie

medium gluten flour:300g boiled water:190g front leg meat:moderate amount black pepper powder:a few salt:moderate amount chicken essence:a few soy sauce:a few cabbage:moderate amount https://cp1.douguo.com/upload/caiku/a/5/7/yuan_a5a21b4886253d975d9a68ec83e20ad7.jpg

Cabbage pork pie

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Cabbage pork pie

Cooking Steps

  1. Step1:Warm water and flour. Knead into dough. Wake u

  2. Step2:Pork, cabbage, chop, seasoning and stuffin

  3. Step3:It's like rolling a bu

  4. Step4:Wrap like a bun. Put it upside down on the pane

  5. Step5:Make a small cake with your han

  6. Step6:Heat oil in pot. Put in pie. Bake on both sides

  7. Step7:Open to ea

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cabbage pork pie

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Cabbage pork pie recipes

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