Chinese Food
Tripe hanging noodles, Kwai, fast breakfast
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There's a little fat beef and tripe left in the hot pot. It's not enough to wash it again. It's in the noodles for breakfast. It's delicious and fast.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Wash the tripe. Shred the green onio
Step2:Put the shredded onion in the bowl. Add a spoonful of soy sauce. A few drops of sesame oil. Mix wel
Step3:Start the pot and boil the water. Put a spoon of salt in the pot. Blanch the tripe, beef and spinach respectively. Finally, boil the noodles
Step4:Scoop two spoons of boiling soup from the pot and put it into a bowl with Scallion shreds. Remove the smell of raw scallion and mix it into soup. Generally, salt is not needed (if the taste is not enough, put it again)
Step5:Put noodles and all kinds of ingredients in the bowl. Pour in the onion soup. Just put some chili oil and stir it to make it delicious
Cooking tips:There are skills in making delicious dishes.
