Chinese Food
Self made pig Liubao (with detailed practice of pig meat cake)
(98149 views)
Delicious pig willow castle. You can bake more meat cakes. Freeze them in the refrigerator. Take them out of the oven when you eat them and heat them up. It's time-saving and labor-saving.
Cooking ingredients
Cooking Steps
Step1:Prepare materials.
Step2:Prepare materials.
Step3:Chop the onions. Chop the garlic. Melt the butter in water.
Step4:Put onion, garlic, salt, cooking wine, soy sauce, pepper, melted butter and cornstarch into the meat stuffing. Stir in the same direction.
Step5:Make meat pie from meat filling. The size of meat pie is the same as that of hamburger embryo. The thickness is 0.5cm.
Step6:Preheat the oven. The middle layer is 180 degrees. Bake for 15 minutes.
Step7:Shred lettuce. Slice tomato. Prepare an omelette.
Step8:Add tomatoes, patties, fried eggs, lettuce and salad dressing in the order you like.
Step9:Wow. What a big nutritious hamburge
Step10:With milk, corn salad, sweet shrimp, a good breakfast.
Cooking tips:There are skills in making delicious dishes.
