Cook's tale of summer fragrant hamburger

hamburger embryo -:8 high gluten flour:250g yeast:5g sugar:45g egg liquid:40g clear water:100ml butter:30g salt:2g white sesame:moderate amount prawn steak -:8 shrimp:10 egg white:35g breadcrumb:moderate amount chicken fillet -:8 chicken breast:300g starch, egg liquid, breadcrumb:8 hamburger -:8 ball lettuce:8 tomato:8 mango:8 salad dressing:8 sweet and spicy sauce:8 https://cp1.douguo.com/upload/caiku/0/2/a/yuan_02cd6fcac62ece2f00ccb80ccf52f66a.jpg

Cook's tale of summer fragrant hamburger

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Cook's tale of summer fragrant hamburger

Hi. I'm fawn. Children's shoes are starting to have holidays, right? When I went to the shopping mall in summer vacation, I could see a lot of children's shoes were buying hamburgers. When I saw them, I thought of myself when I was a child. When I was a child, I liked hamburgers very much. Every time mom and Dad took me out to ask what I wanted to eat, they said they wanted to eat hamburgers. When I entered the shop, I was excited like winning the lottery. And classmates' birthdays. We often go to hamburgers for parties with friends. Eat one by one. Just fly happily ~ eating hamburger has always been a very happy thing in my heart. Although I am old now, I often go to eat together with the old white hand. Recently, I had a very summer hamburger in Burger King. There is a big mango in it. I thought it would be dark food. But I tasted it and it's really delicious. It's so small and fresh these days. This issue will teach you how to make a mango hamburger that can represent summer.

Cooking Steps

  1. Step1:First make hamburger embryo - prepare a large bowl. Pour 250g high gluten flour, 5g yeast, 45g white sugar and mix well.

  2. Step2:Pour in 40g egg liquid and 100ml water, mix well, and then knead into a dough. (water can be added while kneading

  3. Step3:Pour in 30g butter and 2G salt and knead the mask. (it may take some time to rub the glove film by hand. Students with a toaster at home can do it in one step.

  4. Step4:Knead it into a long strip and divide it into five parts.

  5. Step5:After waiting for a while, some of the dough will ferment and become larger. At this time, it will be shaped into a circle.

  6. Step6:Put in the baking tray. Brush the egg liquid and sprinkle the white sesame.

  7. Step7:Prepare a plate of hot water in the oven. Ferment the dough at 35 ℃ for 40 minutes. (fermentation needs temperature and humidity. So the oven with fermentation function at home can directly use the fermentation function. If not, I can use this method.

  8. Step8:Take out the hot water after fermentation. Adjust the oven to 180 degrees. Bake for 15 minutes. (the time can be adjusted according to the coloring

  9. Step9:Take out the hot water after fermentation. Adjust the oven to 180 degrees. Bake for 15 minutes. (the time can be adjusted according to the coloring

  10. Step10:Let's make shrimp pancakes. Take 10 prawns to the head and peel the prawn line for standby.

  11. Step11:Let's make shrimp pancakes. Take 10 prawns to the head and peel the prawn line for standby.

  12. Step12:Beat the peeled shrimps into shrimps with a wooden hammer. Put them into a bowl.

  13. Step13:Add 35g egg white, 1g salt, 1g white pepper and 5ml cooking wine.

  14. Step14:Stir until it is ready to be starched.

  15. Step15:Take 50g shrimps and slide them into 2 shrimps to form a circle.

  16. Step16:Put it in the breadcrumb and wrap it up.

  17. Step17:Prepare the fryer. Heat the oil to 170 degrees. Fry prawns until golden brown.

  18. Step18:Cut the hamburger embryo. Put the prawn steak on i

  19. Step19:Cut the hamburger embryo. Put the prawn steak on i

  20. Step20:Cut the mango. Cut the pulp along the mouth of the cup.

  21. Step21:Put on the mango. Squeeze on the hot and sweet sauce.

  22. Step22:Put 1 tomato and 2 lettuce and squeeze in the salad dressing.

  23. Step23:Cover the hamburger.

  24. Step24:Then I'll make a chicken burger. 300g chicken breast is cut in half.

  25. Step25:Take half and add 2G salt, 1g black pepper, 3G starch, 5ml cooking wine and 5ml cooking oil to smear evenly. Marinate for 10 minutes.

  26. Step26:The pickled chicken is coated with starch and egg whit

  27. Step27:

  28. Step28:

  29. Step29:

  30. Step30:

  31. Step31:

Cooking tips:There are skills in making delicious dishes.

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