Waterfall cheeseburger

high gluten powder:226g low gluten powder:40g milk powder:20g sugar:20g salt:3g butter:20g milk:180190g yeast:4g black and white sesame:moderate amount cheese sauce:8 cheese slice:4g butter:25g light cream:35g https://cp1.douguo.com/upload/caiku/1/2/3/yuan_12576435bd6b4c134b146e65df373923.jpeg

Waterfall cheeseburger

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Waterfall cheeseburger

It's believed that many babies are seriously ill with cheese. When they see that cheese can't be moved, they can't leave the super soft hamburger embryo made by themselves, which is filled with a tablespoon of cheeseburger sauce, and the whole hamburger is wrapped, and they want to eat it. How about the super addictive heat burst? -

Cooking Steps

  1. Step1:Roll the dough into an extended state and pull out the glove fil

  2. Step2:Ferment to twice the size in a containe

  3. Step3:The fermented dough is divided into about 95g dough. Round for standb

  4. Step4:Roll the round dough in black and white sesame seeds for several times. Let the dough surface evenly stick sesame seed

  5. Step5:Dough with sesame seeds. Put it into hamburger grinder for secondary fermentatio

  6. Step6:Preheat the oven to 180 degrees. Put in the fermented hamburger embryo and bake for about 20 minutes

  7. Step7:Put 4 pieces of cheese, butter and light cream into the milk pot and stir until the cheese melts. (if the cheese sauce is too thick, add some light cream to make the cheese sauce liquid

  8. Step8:Put on some lettuce. The beef patty is homemade. You can buy some treasure or make it yourself. You can also make your own fried chicken chops. Whatever you want to put in your own. Pour the assembled hamburger with cheese sauce. Be sure to eat it while it's hot. It's full of milk flavor and addictive

  9. Step9:Finished product drawin

  10. Step10:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

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How to cook Waterfall cheeseburger

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Waterfall cheeseburger recipes

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