Chinese Food
Aussie beef hamburger with gloves and bread
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Aussieburger's two soft buttered loaves are sandwiched with thick beef patties, favorite sauces, vegetables, yellow fried eggs and bacon. Anyway, if I haven't eaten it for a while, I will definitely think about it. Because it is not used in the bread machine to knead the noodles, so a hand kneading formula has been studied. The bread is soft. It's better to use it together to make hamburgers.
Cooking ingredients
Cooking Steps
Step1:Prepare the required materials. The first step is to mark all the ingredients of the beef cake formula as C for mixing. This will make the beef taste good.
Step2:Mix all bread recipes marked a. The mixed dough must be wet and sticky at first. Only bread with humidity can have better and softer hair at the back.
Step3:Knead for ten minutes. It's so smooth but still sticky. Then refrigerate and ferment for 2030 minute
Step4:Take out the dough. Squash. Slice the softened butter. Spread in the pancake. Fold the pancake to cover the butter. Knead for 10 minute
Step5:Dough with butter will become greasy and greasy. At this time, it is necessary to enter a key step to cover the mask
Step6:Prepare oil brush and cooking oil for ingredient B. This step focuses on battering dough. Battering dough is on the chopping board for 68 times. It turns into rough strips. Half of the dough indicates that it is coated with cooking oil and folded dough. Continue wrestling for 8 minutes. The dough will become soft and a bit like marshmallow. Now rub the material B salt into the noodles for 35 minutes. Continue wrestling for 10 minutes.
Step7:At this time, the legendary glove film will appear. There is also a feature of up to standard state. There will be small bubbles on the film, as shown in the lower left and middle part of the figure.
Step8:After leaving the film, put the dough in a warm place at 25 degrees. Ferment for 11.5 hour
Step9:Have a good hair. The dough bubbles out. The formula I give is divided into four parts. Knead. Put it into the baking tray. Cover the plastic film to keep it moist for the second fermentation. General temperature: 35 ℃. Fermentation: 40 minutes.
Step10:Before putting it into the oven, brush on the remaining egg liquid, mix with water, sprinkle sesame seeds, and put it into the oven. Preheat 150 ℃. 1520 minute
Step11:When you bake bread, you can start to fry beef patties. Take out the previously marinated beef mince. Divide the ingredients into four parts. Fry for 34 minutes. The surface is slightly scorched. Spread cheese slices on the surface and fry for another 1 minute. Leave the pot and put it on the oil absorption paper for use. Friends who like to fry eggs can fry a few more eggs while they are hot. The best way is to flow hear
Step12:The bread substitute is perfect. Cut it. Cut the noodles and fry them in a pan with a little oil for 20 seconds. Avoid too much oil in the pot here. Bread will absorb oil and can be wiped of
Step13:Hamburger assembly sequence - bread base. Barbecue sauc
Step14:
Step15:
Cooking tips:There should be enough time and patience to knead the mask. It's very important that the dough's humidity is appropriate. What I use is chubby's barbecue sauce, which can be directly used in hamburger or hot dog's toast. When the oven temperature is determined according to the situation of the oven, the bread will be colored. A layer of tin foil paper is added to avoid over coloring. The glove film kneading method is mastered, which opens the door of homemade bread. You can try a variety of other styles of bread.
