Toast

high powder:260g sugar:35g salt:2.5G milk:90g whole egg:40g yeast:3G cream cheese:70g butter:20g https://cp1.douguo.com/upload/caiku/1/b/0/yuan_1b3aa6a467e41cf5bb2792fc4afaa740.jpg
Toast

Cooking Steps

  1. Step1:Beat all the powder in the blender. Add butter, eggs and cream and beat into doug

  2. Step2:The dough is divided into 50g pieces. Put it into the toast box and wake up for about 30 minutes. Make it full. Bake it in the oven for about 30 minutes. Shape it. The color is golden. Take it out and cool it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Toast

Chinese food recipes

Toast recipes

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