Stir fried water bamboo with water chestnut. The last smile at the end of autumn.

Step1:Ling goes to the shell. Generally, the Ling sold in the Southern food market goes to the shell. Wash and cut water bamboo for standb

Step2:Garlic po

Step3:Xialing. Stir fry in high fir

Step4:Stir fry until it turns pale yello

Step5:Water bambo

Step6:Stir fry for a few minutes. Add a little salt. Sprinkle with Scallion to make a po

Step7:It's light and refreshing. It's full of love for autum
Cooking tips:There are skills in making delicious dishes.