Scrambled egg with tomato

big tomato:moderate amount egg:moderate amount cooking oil:moderate amount sugar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/d/8/0/yuan_d80315cafbcfb3f4ae00fa61f4fc9f70.jpg

Scrambled egg with tomato

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Cooking Steps

  1. Step1:Break the eggs. Cut the tomatoes. Hot oil pan. Stir fry eggs in high heat. Serve. Stir fry the tomatoes. Put in the eggs. Add salt, sugar and thirteen spices. Mix the starch with water. Pour into the pot. Collect the juice into a plate.

Cooking tips:There are skills in making delicious dishes.

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How to cook Scrambled egg with tomato

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