Chinese Food

Cooking Steps

1. 

   Step1:Wash eggplant, cut into pieces, sprinkle salt and marinate to make water for us

2. 

   Step2:Start frying. Fry eggplant. Fry until it's golden

3. 

   Step3:I think the green pepper is a bit spicy. Fry it, too. You can go to the spicy taste.

4. 

   Step4:Ready to blas

5. 

   Step5:Leave oil in the oil pan. Stir fry the garlic slices. Put in the tomatoes and stir fry them for juice

6. 

   Step6:Pour in the fried eggplant and green pepper, put soy sauce, salt, and finally sprinkle the fresh sauce to make the pot

7. 

   Step7:Loadin