Chinese Food
Braised eggplant
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When it comes to home-made dishes that are not greasy, how can we have less braised eggplant. Not to mention going out for dinner or at home. Braised eggplant is one of the dishes we ordered. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients (long eggplant is OK
Step2:Cut the eggplant into hobs. Put a spoon of salt into the water and kill it.
Step3:Wash and cut the green and red peppers. Cut the garlic.
Step4:One scoop of raw soy sauce, one scoop of old soy sauce, one scoop of vinegar, one scoop of sugar, a proper amount of salt, one scoop of chicken essence and one scoop of starch. Add some water and mix it into juice for standby.
Step5:Put more oil in the pot. Put the eggplant into the pot. Fry it a little harder and take out the oil control.
Step6:Stir fried ginger slices with Scallio
Step7:Add green and red pepper
Step8:Add eggplan
Step9:Put in the mixed bowl and stir wel
Step10:It's time to dish up all kinds of stewed eggplant. It's full of color, fragrance, soft taste and fragrance.
Cooking tips:There are skills in making delicious dishes.
