Braised eggplant

eggplant:one tomato:one cooking oil:moderate amount salt:a few chicken powder:a few sugar:a few minced garlic:a few yellow sauce:spoon https://cp1.douguo.com/upload/caiku/c/1/e/yuan_c12cbe54c54886f0343e8ba66f7da56e.jpg

Braised eggplant

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The eggplant must be thoroughly fried. Let the oil come out of the eggplant. That's how it's thoroughly fried.

Cooking Steps

  1. Step1:Processed eggplan

  2. Step2:More cooking oil than usua

  3. Step3:Cut tomatoes for later us

  4. Step4:Stir fry Eggplant under the pot. Just under the pot. Eggplant will quickly absorb the oil. After the stir is soft, the oil will come out of eggplant again.

  5. Step5:It's almost fried. Let's put down a spoon of yellow sauce. The sauce is delicious

  6. Step6:Look at the edge of the pot. The oil in eggplant comes out of the eggplant again

  7. Step7:All right. Stir fry the tomatoes

  8. Step8:OK. Let's put in sugar, salt, chicken powder and garlic. Stir fry them.

  9. Step9:It's out of the pot. Let's try it. It's delicious

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

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Braised eggplant recipes

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