Cooking Steps

1. 

   Step1:Wash the eggplant and cut it into hob

2. 

   Step2:Heat up the oil. Fry the eggplant in the pot and scoop it up.

3. 

   Step3:Put two spoonfuls of oil in the pot. Stir fry the chili and garlic. Then put in the fried eggplant.

4. 

   Step4:4 add soy sauce, sugar and wine. Stir fry.

5. 

   Step5:Add water. Boil. Add salt MSG. Put in bean past

6. 

   Step6:Simmer on low heat. About 10 minutes. Serv