Egg cake

egg:4 onion:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/e/9/a/yuan_e96a065a37c814185e4c586f1067da5a.jpg

Egg cake

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Egg cake

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Cooking Steps

  1. Step1:Use 3 to 4 egg

  2. Step2:Beat the eggs and add some scallion foam and salt. Mix well with the eggbeater.

  3. Step3:Put on the oil pan. The oil should not be too much.

  4. Step4:The oil is up to the temperature. Pour in the scrambled eggs.

  5. Step5:Double fried. Just like the picture, you can get out of the pot.

Cooking tips:There are skills in making delicious dishes.

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