Cooking Steps

1. 

   Step1:I bought fresh crucian carp for others to kill and go home. I cleaned it. Put the small crucian carp into a small basin, put some ginger slices, wine, scallion, salt for more than ten minutes, put some raw meal on a small plate, take out the fish one by one and stick the raw meal evenl

2. 

   Step2:When the oil pot is 80% hot, put the crucian carp wrapped in raw meal into it and fry it in a low heat until it's brown on both sides and tender inside

3. 

   Step3:Fragrant ～