Caramel Milk Tea

sugar powder:80g milk:500g tea:10g water:400g sugar:moderate amount https://cp1.douguo.com/upload/caiku/c/9/e/yuan_c9c16c19d1c0eec68ebb38b398add50e.jpg

Caramel Milk Tea

(98477 views)
Caramel Milk Tea

I used to drink milk tea outside. I couldn't walk away when I saw milk tea. Last night, a friend came to play at home. I just came to show off my Jiuyang milk tea soymilk machine. I made the caramel flavor that everyone likes.

Cooking Steps

  1. Step1:Sugar powder into the po

  2. Step2:Then a small fire slowly in Australi

  3. Step3:Keep stirring with shovel when boilin

  4. Step4:Boil to scorched yello

  5. Step5:Then add the milk and stir wel

  6. Step6:Clean the tea basket of milk tea soybean milk machin

  7. Step7:Add te

  8. Step8:Add milk and water to the soymilk machine and hang the tea baske

  9. Step9:Then put the lid on the soymil

  10. Step10:Plug in the power and you can see the computer display screen on the surface of the soymilk machine

  11. Step11:We choose milk tea function to ru

  12. Step12:15 minute

  13. Step13:Made milk te

  14. Step14:Don't you lose the milk tea shop outside

Cooking tips:When you boil sugar, you must cook slowly with a small fire and have skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Caramel Milk Tea

Chinese food recipes

Caramel Milk Tea recipes

You may also like

Reviews


Add Review