Stewed corn with spareribs

ribs:moderate amount corn:about seven or eight dried beans:moderate amount veteran:moderate amount seafood sauce:moderate amount salt:a few thirteen fragrance:a few all kinds of spices:put whatever you have. Just a little bit scallion, ginger and garlic:moderate amount dried pepper:four or five. Depending on other people's taste https://cp1.douguo.com/upload/caiku/b/9/8/yuan_b984e4f412d4a44f6b83aee9a3d7e918.jpg

Stewed corn with spareribs

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Stewed corn with spareribs

What a lazy dish. Just put everything together. It can be made even if you have no experience.

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Put in a little oil in the hot pot. Go down the ribs. I don't mix the ribs with water. Just fry them in the pot. Fry the ribs out

  3. Step3:Add in the onion, ginger and garlic and continue to fry. Medium heat

  4. Step4:Add the old soy sauce, cooking wine and continue to fr

  5. Step5:Stir fry till the ribs are burnt and fragrant. Add water. The amount will be controlled by myself. I want to put beans or something, so I add more water. Put in the seasoning bag. Salt. Thirteen joss sticks. Bring to a boil. Then simmer for another 20 minutes.

  6. Step6:In 20 minutes. Let's get to the botto

  7. Step7:Then add shredded beans, corn and simmer for 20 minute

  8. Step8:After that, the juice will be collected and the pot will be put out

Cooking tips:Make dried beans in advance. It's ok if you don't put them. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed corn with spareribs

Chinese food recipes

Stewed corn with spareribs recipes

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