Chinese Food
Pasta with bacon and black pepper
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Cooking ingredients
Cooking Steps
Step1:Cook pasta over low heat for 15 minutes. Add sal
Step2:Butter small fire. Fried and cut Bacon. Onion and garli
Step3:Add the freshly ground black pepper as you like
Step4:Half a bowl of water, add a small pinch of starch and mix well. Pour it into the pot. Meanwhile, add some soy sauce and oyster sauce
Step5:When the soup is a little thick, add the cooked past
Step6:Take the soup and get out of the po
Cooking tips:Soy sauce and oyster sauce basically don't need to be salted. I don't need to add salt to taste salty. The right amount of them is generally the amount of a porcelain spoon. If you like spicy food, you can put more black pepper. Don't use ready-made pepper. I think there are skills to make dishes that are more delicious.
