Chinese Food
The simplest spicy chicken
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This Thanksgiving menu is not a big meal, not a turkey. It's a family dish that can be easily made. I think this may be what I understand as Thanksgiving Day. I hope to take advantage of the crooked nut Festival, sit with friends and family, drink wine, eat, gossip... In order to thank those people and things in life.
Cooking ingredients
Cooking Steps
Step1:Prepare all the ingredients. Cut the dried peppers.
Step2:Cut the chicken leg.
Step3:Add oil, salt, cooking wine, starch, and soy sauce to the chicken leg for half an hour.
Step4:Heat up the oil in the pot. Stir fry ginger slices. Fry chicken slices until they are brown on the surface and remove for later use.
Step5:Leave half of the fried chicken oil with fried pepper and dried pepper.
Step6:Pour in the chicken. Sugar. Stir fry until fragrant. Sprinkle the cooked white sesame before leaving the pot.
Cooking tips:1. If there is enough time, the chicken pieces can be marinated for more than 4 hours or refrigerated overnight. It will taste better. 2. Take water for example. 5g = 5ml = 1tsp = 1tsp. 3. This recipe is for 2 people. Please increase or decrease the amount of ingredients as required. There are skills in making delicious dishes.
