Chinese Food
Nougat
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How many people love the peanut nougat wrapped in a blue and white wrapping paper? How many memories does she have now? Xiaoni has no power to fight for the delicious milk flavor food since she was a child. She has no choice but to remember that small cuboid candy completely tied to Xiaoni's mouth, and she has long thought about which day she can make it. In a where is Dad show, SunLi nougat Xiaoni knows that her childhood idea can be realized through online search, Fangzi immediately starts to prepare materials and so on. When the time comes, she can start a wonderful weekend and can't wait to start
Cooking ingredients
Cooking Steps
Step1:Bake peanuts on a baking tray at 150 degrees. Medium layer. 20 minute
Step2:After baking, peel off the peanut skin after a little cool. Set asid
Step3:Turn the butter in the microwave for 1 minute. It's ready to be liquid
Step4:Turn marshmallow in microwave for 1 minute and 15 second
Step5:Add butter to the turned marshmallow
Step6:Add milk powder and peanut
Step7:Mix quickly after all materials are adde
Step8:Start shaping after mixing evenl
Step9:Hard, cut and serv
Cooking tips:1. Adjust the microwave time according to the amount of marshmallows. 2. When the nougat is hard to stir, it can be microwave again. Note that the time should not be too long. 3. The peanuts should also be baked according to the amount. It is not easy to be overcooked, so as not to affect the taste. 4. If the shaping is completed, the sugar body is relatively soft, and you can put it in the refrigerator to ice it for cooking.
