Chinese Food
Fried shrimps with garlic are as simple and convenient as those in restaurants outside
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For those of us who live in the inland and don't depend on the sea, it's always very simple to eat seafood. It's nothing more than shrimp, clam, razor clam and other common things. If you want to eat something good in the local area, you have to pay a lot of money to buy it. If you want to eat something fresh, it's mostly frozen. People who depend on the sea can change their species if they are used to shrimp. For example, breadcrumb crab and tiger crab, which we have never heard of before. But when we are used to shrimp, they can only change their taste. White and white can become others. For example, this time's shrimp with garlic sauce. Especially now in winter, it is the season of high incidence of respiratory infectious diseases such as influenza. Eating garlic can improve your disease resistance. And did you eat garlic right? It's really useful to eat garlic's allicin. And the production of allicin depends on its contact with the air for a long time. Therefore, garlic must be placed for a while after it's finished and then processed. In order to eat healthily, the oil for making garlic shrimp is also the key. Try not to choose vegetable oil or peanut oil with too much flavor
Cooking ingredients
Cooking Steps
Step1:List of ingredient
Step2:Spare garlic after peelin
Step3:Squeeze out the mashed garlic with a garlic press. Prepare more if you like to eat garli
Step4:。
Step5:Half a bowl of minced garli
Step6:Marinate while seasonin
Step7:At the same time, pour in the oil. It can stir the mashed garlic for about 10 minutes. At this time, wash the shrimp. I don't usually choose the shrimp line. I think it's troublesome. You can choose it if you wan
Step8:The pickled garlic has become gelatinous. Cut some millet peppers and mix them. Fire
Step9:Pour the mashed garlic into the pot and stir it up. Pour in the shrimps.
Step10:Stir fry until all shrimps are covered with garlic. Add rice wine when it turns red slightl
Step11:Continue to stir fry. Then pour a small bowl of boiling water and stir fry for a while, then simmer. Wait until kiwi is all red. Turntable. Since the garlic has been mixed before, there is no need to add any seasoning. Shrimp is fresh and sweet after this cooking. You can try it.
Step12:。
Step13:It's a good-looking and delicious dish. It's suitable for all ages.
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Cooking tips:In the end, concentrate the soup in a big fire. Don't let the fire be too big during this period, so as not to lose the nutrition. There are skills in making delicious dishes.
