Mixed bean skin with chrysanthemum

ingredients - kuju, Doupi, garlic, edible oil, salt, chicken essence:8 https://cp1.douguo.com/upload/caiku/4/4/2/yuan_441652d6caee7b5dd80fb274f4b22aa2.jpg

Mixed bean skin with chrysanthemum

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Mixed bean skin with chrysanthemum

Cooking Steps

  1. Step1:Wash and remove the chrysanthemum and put it into the mixing Basi

  2. Step2:Shredded bean skin, chopped garli

  3. Step3:Cooking oil is heated to a slight smoke and poured into a container filled with minced garli

  4. Step4:Put the bean skin on the chrysanthemum, pour in the oil and sprinkle the garlic powder. Add in the salt and chicken essence, stir well and dish well

Cooking tips:This dish is rich in garlic. It's a good partner for drinking. It's also a good food for health preservation. It has skills in cooking and delicious food.

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How to cook Mixed bean skin with chrysanthemum

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Mixed bean skin with chrysanthemum recipes

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