Our family like to eat sausages very much. They don't trust what they buy outside. They try to do it by themselves. Although the process is hard, but the finished product still has a sense of achievement. Hand made sausage. Healthy and delicious
Step1:Cut or chop the back leg mea
Step2:Sausage conditio
Step3:Wash your intestines and soak them. Don't use too hot water
Step4:Put the seasoning in. Pot i
Step5:There's a good po
Step6:Three can
Step7:With string rod join
Step8:Tie one u
Step9:It's not spic
Step10:Tie the rope properly, not spic
Step11:Then I'll dry it for a few days, and then I can eat it
Cooking tips:There are skills in making delicious dishes.