Our family like to eat sausages very much. They don't trust what they buy outside. They try to do it by themselves. Although the process is hard, but the finished product still has a sense of achievement. Hand made sausage. Healthy and delicious

Step1:Cut or chop the back leg mea

Step2:Sausage conditio

Step3:Wash your intestines and soak them. Don't use too hot water

Step4:Put the seasoning in. Pot i

Step5:There's a good po

Step6:Three can

Step7:With string rod join

Step8:Tie one u

Step9:It's not spic

Step10:Tie the rope properly, not spic

Step11:Then I'll dry it for a few days, and then I can eat it
Cooking tips:There are skills in making delicious dishes.