Chinese Food

Cooking Steps

1. 

   Step1:Sliced ginger, minced garlic, pickled peppers and diced millet pepper

2. 

   Step2:Wash the Flammulina mushroom for us

3. 

   Step3:Stir fry in the pot and stir fry until fragran

4. 

   Step4:When the water is boiling, the Flammulina mushroom will be boiled and fished up

5. 

   Step5:Fat cattle under the fire. Immediately remove the color and spread it on the Flammulina mushroom. Soup is also required.

6. 

   Step6:Spread all kinds of dishes that start to stir fry on it. Just decorate them with coriander. (∩_∩