Chinese Food
Stir fried eggs with cabbage
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Cabbage has the same nutritional value as Chinese cabbage. It is rich in vitamin C and other nutrients. Eating cabbage often can play the role of anti-oxidation and anti-aging. Cabbage and cabbage are rich in water content. The weather is dry in winter. Eat more cabbage or cabbage. It can play a good role in nourishing Yin, moistening dryness, skin care and beautifying. Moreover, cabbage can also improve human immunity and prevent cold. Cabbage is made a lot. Today's cabbage is made with eggs. Add some chili powder. It's delicious, hot, appetizing and delicious.
Cooking ingredients
Cooking Steps
Step1:Clean the cabbage. Tear it into small pieces. Break up the egg
Step2:Add the hot oil into the egg in the pot. Fry the egg until it solidifies slightly. Scatter it and serve
Step3:Another oil pan. Stir fry with scallion and pepper. Stir fry cabbage over high heat
Step4:Stir fry cabbage until tender. Add salt, soy sauce and chili powder. Stir evenl
Step5:Stir fry the cabbage until it's don
Step6:Add the scrambled eggs to the cabbage. Stir evenly and let it out of the po
Step7:Spicy, delicious, appetizing and deliciou
Cooking tips:There are skills in making delicious dishes.
