Chinese Food

Cooking Steps

1. 

   Step1:Slice the streaky pork. Add a little salt, starch and soy sauce to marinate for 10 minutes.

2. 

   Step2:Wash cabbage.

3. 

   Step3:Slice garlic and ginger. Prepare the seasonings and dried peppers.

4. 

   Step4:Put a little oil in the pot. Stir fry the streaky pork first. The oil temperature should not be too high.

5. 

   Step5:Stir fry the pork and put it into the ingredients.

6. 

   Step6:Stir fry the cabbages together. Sprinkle a little salt when the cabbages are about to ripen.

7. 

   Step7:It's out of the pot.