Baked spaghetti with tomato

tomato:2 potatoes:1 Italy:500g salt:4G chicken essence:2G cheese:20g https://cp1.douguo.com/upload/caiku/4/2/0/yuan_422242f0141176bbf03c65d75b39c760.jpg

Baked spaghetti with tomato

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Baked spaghetti with tomato

This is a delicious dish for the weekend

Cooking Steps

  1. Step1:Add water to the pot, add pasta and coo

  2. Step2:Cook until pasta is cooke

  3. Step3:Tomato cho

  4. Step4:Potatoes peeled and choppe

  5. Step5:Add oil to the pot and stir fry with tomatoe

  6. Step6:Stir fried juic

  7. Step7:Then add potatoe

  8. Step8:Quick stir fry for a whil

  9. Step9:Adding cooked past

  10. Step10:Stir well and add tomato sauc

  11. Step11:Adding sal

  12. Step12:Quick stir fry for a few minute

  13. Step13:Add chicken essence and stir fry wel

  14. Step14:And put it on the plat

  15. Step15:Tomato slices on the surfac

  16. Step16:Put a layer of cheese on i

  17. Step17:Bake in the oven at 200 ℃ for 15 minute

  18. Step18:Bake

Cooking tips:Every time I change a pattern for my children to eat, so that I don't worry about the children's skills in choosing food and making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked spaghetti with tomato

Chinese food recipes

Baked spaghetti with tomato recipes

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