Langya potato

potatoes:1 salt:moderate amount cooking oil:moderate amount chili powder:a few cumin powder:moderate amount chopped green onion:moderate amount chicken essence:moderate amount minced garlic:moderate amount chili:moderate amount https://cp1.douguo.com/upload/caiku/5/5/a/yuan_55f13e67bdc05f9591e263d8d5c6f27a.jpg

Langya potato

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Langya potato

A dish I always wanted to cook.

Cooking Steps

  1. Step1:Cut the potatoes with a special knife for cutting wolftooth potatoes. Soak the potatoes in cold water for a while. Remove and set aside. Cut the chopped green onion, garlic and chilli.

  2. Step2:Put the oil in the pot. Fry the drained potatoes until they are hot. Fry until they are eight ripe and remove.

  3. Step3:Put the right amount of oil in the pot. Stir fry the chili and garlic. Put the fried potatoes in the pot and stir fry them. Put the onion, salt, chicken essence, chili powder and cumin powder in the pot. Then put them on the plate.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Langya potato

Chinese food recipes

Langya potato recipes

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