Cooking Steps

1. 

   Step1:Wash rabbit meat and chop into small piece

2. 

   Step2:Prepare cinnamon and ginger slice

3. 

   Step3:Put water in the pot. Add half of the above seasoning to the water and boi

4. 

   Step4:Put the rabbit meat into the wate

5. 

   Step5:Take out a thigh. Ha h

6. 

   Step6:Hot oil in the pot. Add the cinnamon and ginger slices to make them fragran

7. 

   Step7:Add rabbit meat. Stir fry togethe

8. 

   Step8:Add water. Do not pass the rabbit meat. Put in the soy sauce and sugar. Boil over a large heat and turn to a small heat until the soup is dry

9. 

   Step9:Sprinkle with scallion. Dis