Rice with bacon in casserole

rice:400g Xiangmi:8 sausage:8 spinach:8 raw:8 veteran:8 sesame oil:8 oyster sauce:8 minced garlic:8 https://cp1.douguo.com/upload/caiku/5/4/6/yuan_54184bae66d6f75b8e6d697bb5d01c46.jpeg

Rice with bacon in casserole

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Rice with bacon in casserole

Delicious. It takes a long time.

Cooking Steps

  1. Step1:Half rice and half rice. Soak in clear water for 1 hour. Blanch spinach for later us

  2. Step2:Cut garlic into minced garlic and mix with oyster sauce and minced garli

  3. Step3:Apply olive oil to the iron pot, add the soaked raw rice, heat the pot, turn the rice to medium heat, add the sausage, add the raw egg, cook for 57 minutes, turn off the heat, and simmer for 15 minute

  4. Step4:Put the green vegetables and tomatoes in the sauce and stir it.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Rice with bacon in casserole

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Rice with bacon in casserole recipes

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