Because shrimps have water, there is no need to add any oil or water.
Step1:Clean the shrimps and fish the
Step2:Open fire. Let's go straight to the pot. Put all the ingredients in. The salt spoon is enough. Six dry peppers. Cover the pot. You can wait until it's cooked. Don't turn the pot in the middle of the way. The sauce will paste on the bottom. Personally. About three to five minutes on fire. You can eat it.
Cooking tips:There are skills in making delicious dishes.