Making pancake fruit with egg roll mold

medium gluten flour:8 water:moderate amount chives:moderate amount sweet sauce:moderate amount dipstick:8 egg:8 sesame:8 https://cp1.douguo.com/upload/caiku/a/1/a/yuan_a1026c9a271d9db3bce9a7c1881a420a.jpg

Making pancake fruit with egg roll mold

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Making pancake fruit with egg roll mold

I lost an egg roll mold before. I made several egg rolls. Then I made a pancake fruit with a sudden whim. I didn't expect to succeed. And it's very convenient. It's just a little mini. Ha ha. You can try. I did it half way before I remembered to take a picture. So it was a bit awkward. Please ignore these details. It will look better when I do it later

Cooking Steps

  1. Step1:Put the flour in a large bowl. Add cold water. Stir to make a batter (the consistency is similar to that of the egg roll liquid

  2. Step2:Egg brea

  3. Step3:Chopped shallot

  4. Step4:Fire. Heat both sides of the omelet mould for 1 minute. Then turn off the fire. Open the mould. Put in a spoon of batter. Close the lid.

  5. Step5:Hear stab . Then heat for 10 seconds. Open the mold.

  6. Step6:Spread the egg on the pancake evenl

  7. Step7:Sprinkle sesame seeds. Then cover it. Turn it over

  8. Step8:Brush the other side with sweet sauce. Put in the chives and the dough sticks

  9. Step9:Forgot to put the onio

  10. Step10:Roll it up and eat it.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Making pancake fruit with egg roll mold

Chinese food recipes

Making pancake fruit with egg roll mold recipes

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