Step1:Put oil in the pan and fry salmon with the head dow
Step2:Cook the onion, ginger and garlic with the remaining oil after frying the fis
Step3:Pour the fried fish, onion, ginger, garlic and the leftover oil into the pressure cooker and put a small amount of soy sauce and lemon slices into the water or wine according to your own preferenc
Step4:If you don't have the function of frying and baked fish head in the pressure cooker, you can choose other functions. It's about 1520 minutes' pressing, and the bones will be crumpled and eaten
Cooking tips:If you don't put salt sauce in the whole process, you can add some salt if you have Mint at home, and you can put some more delicious and delicious dishes.