Steamed flatfish (salted fish)

frozen flatfish section:500g ginger:4 scallion:one steamed fish with lemon sauce:two tablespoons cooking wine:one tablespoon vegetable oil:three tablespoons pepper:moderate amount material:moderate amount white radish:half https://cp1.douguo.com/upload/caiku/6/6/e/yuan_6678cbd232c5eadf8aab697c485579be.jpeg

Steamed flatfish (salted fish)

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Steamed flatfish (salted fish)

Mom's taste. Delicious

Cooking Steps

  1. Step1:Marinated flatfish sectio

  2. Step2:Flavored win

  3. Step3:Cut the onion and ginger into sections. Add soy sauce, oil, pepper and seasoning. Simmer for a while. Mix well.

  4. Step4:White radish slice

  5. Step5:Put the well mixed fish section above the radis

  6. Step6:Put water in the pressure cooker. Put the fish and radish in it

  7. Step7:Adjust the gear. Steam for 15 minutes. Just fin

  8. Step8:Special fragranc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed flatfish (salted fish)

Chinese food recipes

Steamed flatfish (salted fish) recipes

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