Cooking Steps

1. 

   Step1:Let's have a family photo first. The color of butter is a little darker than before. The light color is the presidential card. I think it's better for the president than for ANG

2. 

   Step2:Plug in the rice cooker, press the cooking stall, pour in butter and melt it into liqui

3. 

   Step3:Pour in all the marshmallows and keep stirrin

4. 

   Step4:Basically melt and keep stirrin

5. 

   Step5:It's completely integrated into milk powder. If you want to make other flavors, reduce the amount of milk powder properly. Add chocolate powder or blueberry powder and other colored powders. I made 110 chocolate flavored milk powder for the second time, and 20 grams of chocolate powder is also good

6. 

   Step6:After adding milk powder, pay attention to whether the rice cooker is still working. If it trips, the temperature will not rise and the sugar will soon harden

7. 

   Step7:After the milk powder is mixed without particles, add all kinds of dried nuts. I put peanut cashew nuts and almonds in the oven 150 ° 5 minutes in advance, bake them out, cool them and mash them for standby

8. 

   Step8:On the oiled paper, use the lever to flatten the sugar. Don't be too thin. I'm thin. It's OK to eat, but it's not good-looking compared with the one I bought

9. 

   Step9:Cool down a little bit, cut long strips with a knife, and then change into small piece

10. 

    Step10:It's delicious to make a good tile, dry it thoroughly, wrap it with beautiful sugar paper, and give it to others or eat by yourself